Experience the ultimate versatility in flavor infusion with our Smoker, perfect for both hot and cold smoking. From succulent salmon and crispy bacon to eggs, cheese, and even butter, the possibilities are endless.

Effortlessly enhance the taste profiles of your favorite meats, fish, cheese, vegetables, nuts, and more without the need for conventional cooking methods. Our smoker delicately imparts unique flavors, ensuring a profound and rich taste experience.

With the capability to burn for an impressive 12 hours without requiring a refill, this Smoker guarantees an extended and uninterrupted smoking process, allowing you to savor the slow infusion of flavors. Please note that the exact smoke duration and temperature are subject to the type of wood pellets used.

Simplicity is at the core of our design. Just fill the smoke generator with your preferred wood pellets, position it inside your barbecue, ensure adequate ventilation, and ignite for an instant infusion of smoky goodness.

Easy maintenance is key. Our Cold Smoke Generator is dishwasher safe, and occasional resinous deposits can be effortlessly removed by gently brushing the fine mesh work. An old toothbrush or soft nail brush works wonders for this task.

Package Contents:

• 1 x BBQ Smoke Generator

All of Our Stock is available in New Zealand.