The book is packed with delicious vegetarian recipes which can form part or all of a meal. It also contains information on vegetarian ingredients and a section on how to eat a healthy vegetarian diet.

Contents: Soups, Starters & Snacks, Beans & Lentils, Potato Main Courses, Pasta Based Meals, Vegetable Main Courses, Burgers, Pies & Pastry, Eggs & Cheese, Tofu Dishes, Rice & Grains, Vegetables and Salads, Sauces & Dressings, Bread & Baking, Favourite desserts, Breakfast Treats, Drinks, Tomatoes, Bean Basics, Eating For Health and Happiness, Convenience Foods