The World's Best Curry Recipes by R. Maheswari Devi

This exotic cookery book boasts over 300 exquisite curry recipes that tantalise the taste buds. Curry originates from India, but the cooking of curry is no longer confined to the subcontinent. Delicious curries are created and cooked throughout the Far Eastern lands, the Middle East and even Europe and Australasia. In this comprehensive book, Maheswari Devi packs in a striking collection of simple recipes and reveals basic preparation secrets painstakingly retrieved from kitchens all over the world: hot curries from Andhra Pradesh; mild Tahitian and Samaon cuisine; almond-flavoured food from Kashmir; palm-sugar-rich dishes from Central Java. The book crystallises the personality of curry: the wonderful gastronomic colour, aroma, texture and richness of this widely appreciated cuisine, presented beautifully in one volume.

Paperback, 2000, 155pages, very good condition I have many books on sale, please check my listings or search aabooks with your keyword. I am happy to combine and save postage for you.