This item has FREE SHIPPING to any address in NZ

NOTE: Item will ship from our US warehouse. A handling time of 2-4 business days applies for all orders. Delivery will then take 3-10 working days.

The Everything Chinese Cookbook

Condition: BRAND NEW ISBN: 9781440568190 Author(s): Manyee Elaine Mar Format: Paperback Year: 2013 Edition: 2nd Publisher: Adams Media Corporation Dimensions: 202 x 235 x 18 (w x l x h) Pages: 304 Series: Everything

BUYER OFFERS: We are a retail store with set pricing and unfortunately we can't fulfil any requests to sell items for less than the listed price.

Description: Make your favorite dishes at home! Chinese takeout is a go-to solution for busy nights, but typical Chinese restaurant fare can be loaded with fat, sugar, and salt. With The Everything Chinese Cookbook, 2nd Edition, you can make healthier (and more delicious) versions of your favorite takeout dishes at home, including: * Spicy szechwan peanut sauce* Crab rangoon* Quick and easy hot and sour soup* Chicken chow mein* Traditional mu shu pork* Vegetable egg foo yung* Stir-fried orange beef* Drunken chicken wings* Spicy shrimp with hot shanghai noodles* Szechwan eggplant with black rice vinegar* Sesame seed dumplings with red bean paste* Almond cookies In this completely updated and revised cookbook, you will find traditional recipes made with fresh, vibrant vegetables; lean meats; and just the right amount of healthy fats. Hundreds of easy recipes take you from basic sauces and side dishes to weeknight stir-fries and company-worthy specialties. So forget the time and expensive of typical takeout--the healthiest and best-tasting Chinese food can come out of your kitchen!

About Us: The Nile New Zealand is your one-stop location for books, movies & music.

Over 7 million items to choose from; Great prices; free shipping anywhere in New Zealand; 1 working day responses to any email queries;