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Healthy Carb Cookbook for Dummies
Condition: BRAND NEW ISBN: 9780764584763 Author(s): Jan McCracken Format: Paperback Year: 2005 Edition: 1st Publisher: For Dummies Dimensions: 188 x 233 x 21 (w x l x h) Pages: 356 Series: For Dummies (Lifestyles Paperback)
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Description: According to "USA Weekend," over a quarter of the adults in the U.S. have tried a low-carb diet. Many people have enjoyed lasting success. Others have felt mystified or deprived and given up
Whether you're a first-timer or a "try, try-againer," this book helps you get with the low-carb program and stick with it Building on the success of "Low-Carb Dieting For Dummies," it gives you loads of nutritional information plus more than 100 sumptuous low-carb recipes like Crunchy Brunch Oatmeal Pecan Waffles, Caribbean Chicken, Chile Spiced Broccoli, and Lemon Torte with Raspberries. "Low-Carb Cookbook For Dummies" includes: A complete nutritional analysis for each recipe so you can't go wrong Lots of recipes for dishes with 5 carbs or less Recipes that de-carb no-nos like Southern fried chicken and Philly cheese steak sandwiches Recipes for soups, seafood, and meat dishes, including pork chops, lamb and steaks (with a steak chart so you can chart a low-carb course) Recipes for great desserts, including chocolate specialties and cheesecake Vegetarian recipes and crock pot specialties Terrific wrap recipes using lettuce, tortillas, or crepes Guidelines for eating low-carb when you're dining out or brown-bagging it
Author Jan McCracken, a health advocate and low-carber for more than ten years, has written two low-carb cookbooks and i
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