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Description
This item has FREE SHIPPING to any address in NZ
NOTE: Item will ship from our US warehouse. A handling time of 2-4 business days applies for all orders. Delivery will then take 3-10 working days.
Knife: Steakhouse Meat at Home
Condition: BRAND NEW ISBN: 9781250079176 Author(s): John Tesar Format: Hardcover Year: 2017 Publisher: Flatiron Books Pages: 320
BUYER OFFERS: We are a retail store with set pricing and unfortunately we can't fulfil any requests to sell items for less than the listed price.
Description: In his debut cookbook, Chef John Tesar tells you how to have the best steakhouse meal you've ever eaten--in your home kitchen. Infused with the flavor of Texas and TesaEs culinary genius, this book reveals Tesar's 'back to the pan' method for cooking the perfect steak. Tesar doesn't stop at steak, though; this book is full of recipes and techniques for cooking lamb, pork, veal, burgers, along with recipes for sides, salads, starters, and foolproof versions of classic sauces. Tesar also provides a comprehensive guide to cuts and breeds, and gives portraits of top producers. KNIFE is devoted to the celebration of steak in every form, with recipes for your favorite juicy cuts, as well as techniques for making mouthwatering dishes from underrated cheaper cuts. Tesar blends old school techniques and new cooking methods to cook meat like you've never had it before.
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Shipping & pick-up options
Destination & description | Price per item | |
---|---|---|
Free shipping within New Zealand | Free |
Seller does not allow pick-ups
Payment Options
Pay Now, NZ Bank Deposit