100% pure raw organic fat from the cocoa bean, used in chocolate manufacture and in beauty products. It has a low sharp melting point 35 C, so it melts in the mouth.

Use for making your very own raw food chocolates.

The following information is from my suppliers website.

Our Cacao Butter is the raw, certified organic, chemical-free extract from raw cacao beans - the pure oil of the cacao bean.

White chocolate is made from cacao butter.

How to use Cacao Butter:

Our Cacao Butter possesses an extraordinary rich, delicate chocolate aroma. Add a piece of this ecstatic butter to your favorite smoothie, dessert, ice cream or chocolate creation. Because it has not been damaged by heat, our cacao butter melts easily and blends nicely into any type of recipe. This makes it super fun and easy to use.

Cacao butter may be used as a skin moisturizer. It may be used as (or in conjunction with) a massage oil. We invite you to use cacao butter for intimate erotic encounters. You will hardly be able to believe the results.