Centre Cook

We are looking for a passionate and reliable cook to join our team at Millie's House Shirley Early Learning Centre. This is a flexible-hours position for 5-6 hours a day, with the opportunity to make a meaningful impact by preparing nutritious and tasty meals for tamariki.

Key Responsibilities

-Plan and prepare healthy, age-appropriate meals including morning tea, lunch and afternoon tea according to our seasonal centre menu.

-Follow any dietary requirements, allergies and cultural preferences for individual children.

-Maintain a clean, hygienic and well-organised kitchen environment, ensuring compliance with food safety standards.

Skills and Attributes:

-A positive, friendly, and proactive attitude.

-Strong communication and teamwork skills.

-Understand safe food handling and hygiene practices.

-Previous experience cooking in an ECE centre is a plus!

Requirements:

-Food Safety and Hygiene Certificate

-Clear police vet

-Ability to work independently and adherence to health and safety standards.

Benefits:

-Flexible hours to suit your availability (5-6 hours a day)

-Opportunity to contribute to the well-being and growth of young children.

-Supportive and collaborative team environment

-New commercial kitchen

To Apply:

If you are enthusiastic about preparing nutritious meals for children, we would love to hear from you! Please send your resume and a cover letter to ***********@millieshouse.co.nz