Description
Save BIG @ Save Barn with our Great Range of Hospitality & Commercial Kitchen Equipment!
Perforated 5 Pocket French Bread Loaf / Stick Pan
Perfect for baking authentic baguettes, french bread, french sticks.
The perforations allow air to freely flow around the bread to make a perfect golden crust and give the dimpled effect to the loaf.
Specially shaped so loaves keep their correct shape.
FEATURES: 5x Pockets / Slots Stainless Steel Perforated Surface
BASIC DIMENSIONS: Overall: 460mm wide x 660mm long x 35mm high Each Pocket: 75mm wide x 25mm high
BRAND NEW PRODUCT 12Month Return to Base Warranty
Please Note: Deliveries are within North & South Islands only. Please enquire for shipping costs to outlying Islands such as Waiheke or Chatham.
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CODE: BAK045 Weight: kg CBM: .01 Key: barn
Details
Shipping & pick-up options
Destination & description | Price | |
---|---|---|
Christchurch 4-5 days, Economy | $13.50 | |
Christchurch 4-9 days, Rural | $22.50 | |
South Island 4-5 days, Economy | $20.50 | |
South Island 4-9 days, Rural | $29.50 | |
North Island 4-7 days, Standard | $25.00 | |
North Island 5-9 days, Rural Standard | $34.00 | |
Shipping more than one item | No extra charge |
Estimated delivery times in business days
Seller does not allow pick-ups
Payment Options
Pay instantly by card, Ping balance or saved bank account.
Four fortnightly interest-free payments.
Cash, NZ Bank Deposit
Questions & Answers (1)
Savebarn now offers a 3 Month Layby on orders over $800.00 (no problem to combine multiple items). Minimum deposit of 20% required with the remainder to be paid off over a 3 month period with regular payments (intervals to be mutually agreed on directly), cancellation fees apply if not completed or cancelled. Seller comment Tuesday, 10 June 2025