Household Poultry Prepared by the Ministry of Agriculture & Fisheries, New Zealand.

A very useful guide to keeping poultry.

Contents include: Part 1: Starting Off

• Introduction
• Economics
• Flock Registration
• Flock Size
• Building a Poultry House
• Inside Fittings
• Indoor or Outdoor Laying-Bird Cages
• Choice of Breed
• Health & Constitution
• Ordering Pullets
• New Pullets
• Controlling Parasites
• Separating the Ages

Part 2: General Management

• Preparing the House
• Moving and Caring for Pullets
• Confinement
• Culling
• Broodiness
• Lighting
• Eggs
• Sanitation & Hygiene
• Breeding
• Chick Rearing
• Feed Management
• Replacement Chicks
• Growing Birds
• Layers
• Range Birds

Part 3: Problems

• Precautions
• Hygiene
• Diseases
• Crop Disorders
• Feather Picking & Cannibalism
• Disorders of the Egg Tract
• Bumble Foot
• Broodiness
• Abnormal Eggs
• Egg Eating
• Feather Eating
• Further Information

Illustrated throughout with line-drawings & Illustrations. near new condition

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