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Description
Practical Cookery 11th Edition by Victor Ceserani (Author), David Foskett (Author), John Campbell ( HARDCOVER-IN GOOD CONDITION 2008 692 PAGES Following extensive consultation and feedback from hospitality and catering teachers the new edition of Practical Cookery will feel reassuringly familiar but has been thoroughly updated and underpinned by a host of new resources. Included with the book is a feature-packed DVD powered by Hodder Arnolds new e-learning platform, Dynamic Learning. DVD features include: * More than 50 videos of key techniques demonstrated by John Campbell * Interactive knowledge quizzes * Diagrams, charts and photos for portfolio use
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| Destination & description | Price | |
|---|---|---|
| NON RURAL | $15.95 | |
| RURAL DELIVERY | $19.95 | |
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