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Description

Cold Smoke Generator for BBQ Bacon Fish

Salmon Meat dust Hot and Smoking Salmon Meat Burn Smoker Tools Bacon Meat Fish (Round)

SMOKED MEAT, CHEESE, AND MORE Cold smoking let you slowly add flavor to meat, fish, cheese, vegetables, nuts, salt, and other foods without cooking them. The unique flavors permeate the food and give it a depth and richness.

Features: ¯¯¯¯¯¯¯¯

Can be used with almost any grill or smoker
Great for hot or cold smoking salmon, bacon, eggs, cheese, butter, and much more

Specifications: ¯¯¯¯¯¯¯¯¯¯¯¯¯

BBQ Smoker Cold Smoke Generator
Warranty Period: 100 DAYS
Material: Stainless Steel
Outside Size: 16 x 18 x 4.5cm (L x W x H)

Package Contents: ¯¯¯¯¯¯¯¯¯¯¯¯¯¯¯

1 * BBQ Smoker

Note: ¯¯¯¯

This listing is only for Metal Smoker, Coal, wood or woodchips NOT INCLUDED
Ask About Combine Shipping of different items
Auckland Stock

Details

Condition:

New

Shipping & pick-up options

Destination & description		Price per item
Auckland 1-2 days, Express		$11.00
Auckland 4-7 days, Rural Standard		$17.00
North Island 1-2 days, Express		$13.00
North Island 4-7 days, Rural Standard		$19.00
South Island 3-4 days, Economy		$15.00
South Island 5-8 days, Rural Economy		$21.00
Chatham Is. 5-8 days, Rural Economy		$35.00
Great Barrier 5-8 days, Rural Economy		$35.00
Stewart Is. 5-8 days, Rural Economy		$35.00
Combine with another item you've paid shipping on		$4.00