NZProtein's Rice Protein is a very hypoallergenic plant based protein powder that makes an excellent alternative for vegetarians, vegans, and anyone with a sensitive stomach - whether lactose intolerant or allergic to dairy.

It's extracted from brown rice using enzymes which separate the protein from the fats and carbohydrates.

This results in a protein powder that has an excellent amino acid profile and low carbohydrates and fat. In fact, it contains all of the essential amino acids and is a complete source of protein.

Rice protein, being plant based, is a slower digesting protein powder than the ever popular whey. Despite this, studies have found no detectable differences in results from whey vs rice protein supplementation after resistance training, indicating that rice is a very good source of protein.

Rice Protein Powder Benefits Gluten free, dairy free, and hypoallergenic GMO free High protein / low carbs & fat Contains all of the essential amino acids and is a 'complete' protein Comparable with whey for muscle growth and repair High in Branched Chain Amino Acids (BCAAs) Mixes easily Can work in baking applications