Potassium Metabisulphite [PMS / Sulphite] 1kg

Use instead of sodium metabisulphite for sterlising must/equipment.

Dissolve 50g in 500ml of water to make a 10% solution. Use 1 teaspoon of the 10% solution per 5 litres of room temperature must 24 hours before adding yeast and during the winemaking process (eg racking) to stabilise and help prevent oxidisation.

Store the 10% solution in an airtight glass or plastic container.

Further dilute it 4:1 eg 200mls water to 50mls solution to give a 2% solution. Use the 2% solution to sterlise equipment.

Please check my other listings for winemaking equipment & winemaking ingredients :)

keywords: homebrew, home winemaking, wine making, homemade wine, home cheesemaking, homemade cheese

Christmas deliveries and hours: Last day to order to get your deliveries by Christmas for urban areas: North Island-Thurs 21st, South Island-Wed 20th. Rural can take severa days longer. Note these dates are aligned with delivery targets and are not guarantees.

We will be open over the Christmas break, but freight providers do not work on statutory holidays, so no deliveries will take place on statutory holidays. We may not despatch orders containing yeast immediately to avoid yeast sitting on the network over a weekend or long weekend.

We will be answering support queries over the Christmas period within the 24 hour service standard. However it may take longer than usual.

Unlimited email home winemaking support & 100% guarantee.

Product may vary slightly from photo but function will be the same.

Please provide address on NZ Post address database. Or despatch likely delayed to confirm delivery address & we may not be able to offer a guarantee for items missing or damaged during delivery.

Please don't go to bank & make an over the counter deposit. Phone/internet banking or pay with credit card using "ping". Thanks :)