SERVES 2 NET WEIGHT: 175 Gram

Choose 1 flavour:

Honey Soy Chicken Thai Chicken Curry Roast Chicken

1. HONEY SOY CHICKEN

Sweet and spicy blend of rice, chicken and vegetables.

Ingredients Rice, sauce [Sugar, Modified Starch (1442), Maltodextrin (Maize), Hydrolysed Vegetable Protein (Maize), Dehydrated Vegetables, Flavouring (Flavour Enhancer (635)), Colour (150d), Honey Powder (0.1%), Honey Flavour]Chicken, [Chicken, Soy Protein, Salt, Stabiliser (450, 451)], Carrot, Onion, Peas, Canola Oil, Green Beans, Red Pepper.

Allergens Contains soy, sulphite Preparation Add 500 ml water Serving size: 338 g

1. THAI CHICKEN CURRY

The distinctive Thai taste of coconut milk & curry with chicken, green beans and cashew nuts.

Ingredients Rice, sauce [Sugar, Thickener (1442), Rice Flour, Dehydrated Vegetables, Salt, Herb & Spices, Potato Starch, Coconut Milk Powder, Hydrolysed Vegetable Protein (Maize), Maltodextrin (Maize), Flavours, Acidity Regulator(330)], chicken [chicken, salt, milk protein, stabilizer (450, 451)] cashew nuts, canola oil, onion, green beans, green peppers.

Allergens Contains milk, cashew nuts, soy Preparation Add 440 ml water Serving size: 308 g

1. ROAST CHICKEN

Tender chicken dices, vegetables and stuffing smothered in gravy and served with mashed potato.

Ingredients Potato (Potato (contains emulsifier (471), stabiliser (450), sodium metabisulphite (223), antioxidants (304, 320)), canola oil, whole milk powder, sugar, salt, chives), chicken 22%[chicken, soy protein, salt, stabilizer (450, 451)], sauce [Maltodextrin, Thickener (1442), Potato Starch, Rice Flour, Salt, Yeast Extract, Sugar, Hydrolysed Vegetable Protein (Maize), Colour (150d), Dehydrated Vegetables, Yeast, Acidity Regulator (330)], stuffing (breadcrumbs, egg, milk, onion, herbs, salt), peas, corn.

Allergens Contains gluten, milk, egg, soy, sulphite

Preparation Add 470 ml water Serving size: 32 g

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