Description
Eggs All Day
Condition: BRAND NEW ISBN: 9781788793469 Author(s): Ryland Peters & Small Format: Hardcover Language: English Year: 2021 Publisher: Ryland, Peters & Small Ltd Pages: 160
Description: You'll be spoilt for choice with this eclectic collection of 100 recipes that make the most of the versatility of eggs.A‚Â There's no doubt about it; we love our eggs!A‚Â They form a major part of our daily diets, whether eaten as a high-protein breakfast or brunch, whipped up into a nourishing lunch and dinner, or even transformed into delicious desserts and bakes. This book begins with a guide to basic egg cookery; you'll learn to boil, poach, fry, scramble, coddle and bake your eggs, as well as a few classic skills for separating and whisking yolks and whites. Once you've mastered these basics, delicious recipes to try include everyday plates like a Steak & Egg Brunch Skillet or Spanish Omelette, to the more adventurousA‚Â Korean Bibimbap or Turkish Menemen. Sweet treats include everything from Baked Alaska to Sponge Cake and finally things really get interesting with protein smoothies and even foamy egg-white cocktails!
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Eggs All Day by Ryland Peters & Small - Hardcover
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