Champagne & General Purpose Winemaking Yeast 100g The strain is also known as prise de mousse / PDM This may be Lalvin EC1118 or another brand of the same strain

You can make 20 batches of up to 23L per batch.

and 30g Fermaid A yeast nutrient (for 100L of wine)

This is a very robust yeast and is suitable for a wide range of applications.

Please store in fridge. Recommend use within 6 months.

Suitable for whites, reds, late harvest, restarting stuck ferments, sparkling wine, secondary fermentations, sugar wash for spirits, mead, cider & ginger beer.

Characteristics:

• neutral flavour
• temp range 10-30
• fast ferment
• high alcohol tolerance 18%
• low nutrient needs.

keywords: homebrew, home winemaking, wine making, homemade wine, make your own wine, EC-1118, EC 1118, champagne yeast

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Pictures are indicative only. Style of any product MAY VARY, but function will be the same.

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